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FMWR Hawaii offers a number of dining options to its patrons. Whether you’re in the mood for a filling entree, soup and salad or just need to grab a quick bit before hitting the golf course, FMWR Hawaii has 6 dining facilities that are ready to serve you! For larger events, FMWR Hawaii has 2 catering and conference centers for your special event such as Hail and Farewells, seminars, birthday parties and even weddings. Our wonderful staff is ready to assist you from start to finish.
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Vote for Your Favorite Hale Ikena Salad |
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Join us during the month of September for National Salad Month. We will feature 4 new salads all month long. Come in and try our new salads and cast your vote for your favorite. The salad with the most votes at the end of the month will be a new item featured on the Hale Ikena menu!
It’s Greek to Me Salad
Start off with a bed of Romaine Lettuce topped with juicy red tomatoes, red onions, Kalamata olives and topped with feta cheese.
Tacolicious Salad
A bed of shredded lettuce served with chopped chicken, fresh tomatoes, black olives and shredded cheddar cheese topped with a sour cream and guacamole served in a fried flour tortilla bowl with a side of salsa.
Fun Fruit Salad
A colorful mélange of the juiciest pineapples, strawberries, watermelon, grapes, cantaloupe, and honeydew served in a bowl.
The Scully Salad
A bed of fresh baby Spinach served with fresh grapes and strawberries topped with blue cheese and crushed walnuts.
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